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Squid Burger

A Yobuko Original Made with Squid in Both the Bun and the Patty

The Squid Burger is a distinctive local specialty from Yobuko, in Karatsu City, Saga Prefecture. As its name suggests, squid is the star ingredient throughout the burger: it is used not only in the patty but also in the bun. This unusual combination creates a chewy texture and a gentle sweetness, making it a memorable variation on the familiar hamburger.

Yobuko is famous for its seafood, especially its fresh squid. The town’s lively morning market is widely known and is counted among Japan’s three major morning markets. The Squid Burger was developed as a new local food that would showcase this well-known seafood specialty in a different and approachable form.

Created for the National Morning Market Summit in 2002

The Squid Burger was developed for the National Morning Market Summit, which was held in Yobuko in 2002. The aim was to create an original food that would represent the town and make use of its famous squid.

Rather than simply placing a conventional seafood patty between ordinary bread, the creators incorporated squid into both main components. The result was a burger in which the flavor and texture of squid are present from the first bite to the last.

Squid in Both the Bun and the Patty

A Patty Made from Minced Squid

The patty is made with minced squid. This gives the filling its distinctive seafood flavor and a pleasant, substantial texture. Unlike a conventional meat burger, the squid patty offers a taste that is closely associated with Yobuko’s coastal food culture.

A Bun Made with Squid and Flour

The bun is also unusual. Squid is combined with flour to make the bread, giving it a chewy texture and a naturally gentle sweetness. Because squid is incorporated into the bun as well as the patty, the burger has a particularly distinctive character.

A New Way to Enjoy Yobuko Squid

Yobuko is best known for its fresh squid dishes, but the Squid Burger offers a different way to enjoy the local seafood. Its convenient form makes it suitable for eating while exploring the town, including a visit to the morning market.

The combination of a minced-squid patty and a squid-based bun makes this burger an original local creation rather than an ordinary hamburger with a seafood filling. Its chewy texture and subtle sweetness are among its defining features.

Try This Specialty at Yobuko Morning Market

Yobuko Morning Market is one of the town’s best-known attractions. The market is associated with the area’s fishing traditions and offers visitors an opportunity to encounter local seafood and other regional products.

The Squid Burger was created in connection with this market culture and the National Morning Market Summit held in 2002. When visiting Yobuko, try this original burger as another way to discover the town’s famous squid and its creative local food culture.

Information

Name
Squid Burger
イカ バーガー
Area
Saga Karatsu, Yobuko
Category
Local cuisine, local food

Gallery

Karatsu, Yobuko

Saga

Category

Area