Hirosaki has many tourist attractions such as Hirosaki City Apple Park, Iwakisan Shrine, Apple Road, Tsugaru-han Neputa Village, Gono Line, Hirosaki Castle, Chosho-ji Temple, Former Touoku Gijuku Foreign Teachers' Museum, Aomori Bank Memorial Hall, and Zuirakuen.
Also recommended are local delicacies such as apples, Nebuta pickles, dried noodles, apple pie, and shellfish miso.
Hirosaki Park is a beautiful urban park located in Shimoshiraganecho, in the heart of Hirosaki City, Aomori Prefecture. Built around the former site of Hirosaki Castle, the historic stronghold of the Tsugaru clan, the park is now internationally known as one of Japan's finest destinations for cherry blossoms. Throughout the year, Hirosaki Park hosts seasonal festivals that showcase the changing b...»
Hirosaki Castle is a beautiful hilltop castle located in the center of Hirosaki City, Aomori Prefecture, in northern Japan. Built on a small hill approximately 50 meters above sea level, the castle once served as the political, economic, and military center of the Tsugaru domain. For much of the Edo period, Hirosaki Castle was the residence of the Tsugaru clan, the ruling family of the region. Ev...»
Hirosaki City is a historic and culturally rich city in western Aomori Prefecture, northern Japan. Once the castle town of the Hirosaki Domain during the Edo period, the city developed into an important center of politics, culture, education, and commerce in the Tsugaru region. Today, Hirosaki is best known for its beautiful Hirosaki Castle and Hirosaki Park, spectacular cherry blossoms, traditio...»
Hirosaki Cherry Blossom Festival is one of the most celebrated spring events in the Tohoku region of northern Japan. Held every year in Hirosaki City, Aomori Prefecture, the festival brings together historic architecture, thousands of cherry trees, traditional culture, local food, and beautiful spring scenery. Held at Hirosaki Park, the former grounds of Hirosaki Castle, the festival attracts aro...»
Hirosaki Neputa Festival is one of the most spectacular traditional summer festivals in Aomori Prefecture and one of the four major festivals of Hirosaki City, alongside the Hirosaki Cherry Blossom Festival, Hirosaki Castle Chrysanthemum and Autumn Leaves Festival, and Hirosaki Castle Snow Lantern Festival. Held every year from August 1 to 7, the festival fills the historic castle town of Hirosak...»
Tsugaru-han Neputa Village is a cultural tourism facility in Hirosaki City, Aomori Prefecture, where visitors can experience the traditional culture of the Tsugaru region in one place. The facility is especially known for its exhibitions related to the Hirosaki Neputa Festival, one of the most important traditional festivals in northern Japan. Visitors can see enormous Neputa floats, listen to li...»
Hirosaki Castle Snow Lantern Festival is one of the most enchanting winter events in Hirosaki City, Aomori Prefecture, northern Japan. Held every year in mid-February at Hirosaki Park, the festival transforms the historic castle grounds into a magical winter landscape filled with snow lanterns, miniature snow huts, snow sculptures, and soft candlelight. Along with the Hirosaki Cherry Blossom Fest...»
Mount Iwaki is a magnificent volcano located across Hirosaki City and Ajigasawa Town in Aomori Prefecture, northern Japan. Rising to 1,625 meters, it is the highest mountain in Aomori Prefecture and is affectionately known as “Tsugaru Fuji” because of its elegant, symmetrical appearance. Mount Iwaki has long been an important part of the landscape, culture, and spiritual life of the Tsugaru regio...»
Fujita Memorial Garden is a spacious Japanese garden located in Kami-Shiroganecho, Hirosaki City, Aomori Prefecture. Covering approximately 21,800 square meters, it is one of the largest gardens in the Tohoku region. The garden is especially attractive for its harmonious combination of traditional Japanese landscaping and architecture influenced by Western styles. Visitors can explore a Western-s...»
Iwakiyama Shrine is one of the most important spiritual and cultural sites in the Tsugaru region of Aomori Prefecture. Located in Hyakuzawa, Hirosaki City, at the southeastern foot of Mount Iwaki, the shrine has been deeply connected with the lives and beliefs of local people for centuries. Mount Iwaki is often regarded as the symbolic mountain of Tsugaru, and Iwakiyama Shrine has traditionally b...»
The Hirosaki Castle Chrysanthemum and Autumn Leaves Festival is one of the four major seasonal festivals of Hirosaki, Aomori Prefecture. Held every autumn in Hirosaki Park, the festival celebrates the brilliant colors of chrysanthemums and autumn foliage against the historic setting of Hirosaki Castle. Along with the Hirosaki Cherry Blossom Festival in spring, the Hirosaki Neputa Festival in summ...»
Saruka Park is a scenic park in Hirakawa City, Aomori Prefecture, located next to the historic Saruka Shrine. Covering approximately 6.3 hectares, the park combines beautiful ponds, seasonal flowers, traditional Japanese gardens, and relaxing recreational facilities. The park is centered around two distinctive ponds, Kagami-ga-Ike Pond and Miharashi-ga-Ike Pond. Each season brings a different lan...»
Hirosaki City Apple Park is one of the most distinctive attractions in Hirosaki, Aomori Prefecture, a city widely known as one of Japan’s major apple-producing regions. The spacious park covers approximately 9.7 hectares and is home to around 2,300 apple trees representing about 80 varieties. Visitors can enjoy beautiful orchards throughout the year, while learning about apple cultivation and loc...»
Kongozan Saishoin Temple, officially known as Kongozan Komyoji Saishoin, is a historic Buddhist temple located in Doya-cho, Hirosaki City, Aomori Prefecture. It belongs to the Chisan School of Shingon Buddhism, one of the major traditions of Japanese esoteric Buddhism. The temple is especially famous for its magnificent five-story pagoda. Often described as “the most beautiful pagoda in Tohoku”, ...»
Saruga Shrine is a historic Shinto shrine located in Saruga, Hirakawa City, Aomori Prefecture. With a history dating back more than 1,200 years, the shrine has long been an important center of religious devotion in the Tsugaru region. The spacious grounds cover approximately 16,000 tsubo, a traditional Japanese unit of land measurement equivalent to roughly 53,000 square meters. Within the ground...»
Tsugaru Ramen is a regional style of ramen from the Tsugaru area of Aomori Prefecture. Its defining feature is a fragrant soup made primarily from niboshi, or dried small fish such as sardines. The distinctive seafood umami gives the ramen a memorable flavor that has become deeply rooted in Aomori’s local food culture. Depending on the area and restaurant, it may also be referred to as Tsugaru so...»
Zuirakuen Garden is a traditional Japanese garden located in Hirosaki, Aomori Prefecture, in northern Japan. It is one of the finest surviving examples of the unique garden tradition known as Oishi Bugaku-ryu, a style of garden design that developed in the Tsugaru region. Unlike the famous garden traditions associated with Kyoto or Tokyo, Oishi Bugaku-ryu developed within the distinctive cultural...»
The Tsugaru Iwaki Skyline is a spectacular toll road in Hirosaki, Aomori Prefecture, that climbs the slopes of Mount Iwaki, one of the most famous mountains in the Tsugaru region of northern Japan. The road takes visitors by car from the foothills to the mountain's 8th station, making it possible to enjoy magnificent mountain scenery without having to undertake a long hike. Since opening in 1965,...»
Neputa Exhibition Hall is a popular cultural attraction in Hirakawa City, Aomori Prefecture, where visitors can see the enormous fan-shaped float used in the annual Hirakawa Neputa Festival. Unlike many festival floats that can only be seen during the summer festival season, this facility allows visitors to admire the giant Neputa throughout the year. The star attraction is the enormous "World's ...»
Hirosaki Ika Menchi is a traditional home-style dish from Hirosaki and the wider Tsugaru region of Aomori Prefecture. Made mainly with minced squid tentacles and vegetables, it is a simple yet flavorful fried dish that has long been enjoyed in local households. Hirosaki is located inland and does not face the sea, so fresh seafood was once difficult to obtain. For this reason, dried squid, known ...»
Owani Onsen Bean Sprouts are a rare traditional vegetable cultivated in Owani Town, located at the southern edge of the Tsugaru region of Aomori Prefecture. With a history of approximately 350 years, these bean sprouts are one of the area's distinctive local food traditions. Owani has long been known as a historic hot spring town. During the Edo period, it flourished as a retreat associated with ...»
Aomori Prefecture is Japan’s undisputed apple kingdom. Located in the northern part of Honshu, Aomori has an ideal climate for growing high-quality apples and is famous throughout Japan for its exceptionally flavorful fruit. Aomori apples are known for their crisp texture, juicy flesh, refreshing sweetness, and well-balanced flavor. The prefecture accounts for approximately 50% of Japan’s total a...»
Takateru Shrine is a historic Shinto shrine located at the foot of Mount Iwaki in Hirosaki, Aomori Prefecture, northern Japan. The shrine originated as the mausoleum of Tsugaru Nobumasa, the fourth lord of the Hirosaki Domain during the Edo period (1603–1868). After Nobumasa's death, a mausoleum was established according to his wishes, and he was later enshrined as a deity. The shrine developed i...»
Seibien Garden is a historic garden in Saruga Ishibayashi, Hirakawa City, Aomori Prefecture. Created during the Meiji period (1868–1912), it is one of the finest examples in Japan of a garden and residence that combine traditional Japanese aesthetics with Western architectural influences. The garden covers approximately 12,000 square meters and features a pond-centered strolling garden incorporat...»
Apple House is a popular facility located inside Hirosaki City Apple Park in Hirosaki, Aomori Prefecture. Dedicated entirely to the world of apples, it offers visitors a chance to discover local crafts, sweets, food, drinks, and the history of apple cultivation in the region. Inside Apple House, visitors can browse approximately 1,200 apple-related products, including original handicrafts, confec...»
Tsugaru lacquerware, known in Japanese as Tsugaru-nuri, is a traditional craft produced in the Tsugaru region of Aomori Prefecture. Renowned for its deep colors, elegant patterns, smooth texture, and exceptional durability, it is one of the most distinctive forms of lacquerware in Japan. The craft has a history of approximately 300 years and has been carefully passed down from generation to gener...»
Choshoji Temple is a historic Buddhist temple in Hirosaki, Aomori Prefecture. It belongs to the Soto school of Zen Buddhism and is officially known as Taiheizan Choshoji, with Shakyamuni Buddha enshrined as its principal image. The temple has a history dating back to 1528, when it was founded in Ajigasawa as a family temple for Oura Mitsunobu, an ancestor of the Tsugaru clan. As the Oura family m...»
Hirosaki Museum of Contemporary Art is a public contemporary art museum in Hirosaki, Aomori Prefecture. The museum occupies a historic red-brick warehouse once used as a sake and cider factory. Rather than replacing the old building, the project carefully preserved its character and transformed it into a new cultural space centered on the theme of “passing memories on to the future.” The massive ...»
Hirosaki City in Aomori Prefecture is famous throughout Japan as one of the country's leading apple-growing regions. Approximately 25% of Japan's apples are produced in the area, earning Hirosaki a reputation as the “Apple Kingdom” of Japan. It is therefore no surprise that apples have become an important part of Hirosaki's food culture. Among the city's most popular apple-based treats is apple p...»
Kogin-zashi is a traditional style of sashiko embroidery that has been passed down for generations in the Tsugaru region of Aomori Prefecture, northern Japan. It is also known as “sashi-kogin.” The name is believed to have originated from the local word “kogin,” which referred to work clothes or everyday garments. Kogin-zashi is traditionally characterized by white cotton thread embroidered onto ...»
The Former Main Building of the Fifty-Ninth National Bank, now known as the Aomori Michinoku Bank Memorial Museum, is a historic building in Hirosaki, Aomori Prefecture. Completed in 1904 during the Meiji period, the building originally served as the head office of the Fifty-Ninth National Bank, the predecessor of today's Aomori Michinoku Bank. After the bank moved to a new building, the historic...»
The Former Hirosaki City Library is a historic Western-style building preserved in Otemon Square in Hirosaki, Aomori Prefecture. Completed in 1906 during the Meiji period, it is one of the city's most distinctive examples of early modern Western-inspired architecture. The building is instantly recognizable for its elegant white walls, reddish roofs, and distinctive octagonal twin towers topped wi...»
The Hirakawa Neputa Festival is one of the major summer festivals of the Tsugaru region in Aomori Prefecture. Held every year on August 2 and 3 in Hirakawa City, the festival fills the streets with enormous illuminated floats, energetic music, dancers, and enthusiastic chants. Approximately 30 groups take part, each presenting a large neputa float with its own artistic style, music, and performan...»
Hirosaki City Museum is an excellent place to learn about the history, culture, and traditional heritage of Hirosaki and the wider Tsugaru region of Aomori Prefecture. Located inside Hirosaki Park, where Hirosaki Castle stands, the museum is surrounded by beautiful seasonal scenery and historic landscapes. The museum building itself is an important architectural attraction. It was designed by Kun...»
The Former Foreign Teachers' Residence of To-o Gijuku is a valuable historic Western-style building in Hirosaki City, Aomori Prefecture. Built to accommodate foreign teachers invited to teach at To-o Gijuku, the building offers a fascinating glimpse into the history of modern education and international exchange in Japan during the Meiji era (1868–1912). The residence was constructed in 1903 as h...»
Dake Onsen is a historic hot spring resort located in Hirosaki, Aomori Prefecture, at the foot of the majestic Mount Iwaki. Surrounded by forests and highland scenery, the hot spring has been enjoyed as a traditional healing retreat since the feudal period. The distinctive smell of sulfur rising from the hot spring water is part of the unique atmosphere of Dake Onsen. For centuries, visitors have...»
Dake Kimi is a famous variety of sweet corn grown in the Dake district on the western side of Hirosaki City, Aomori Prefecture. The name refers collectively to corn cultivated and harvested in the Dake Highlands at an elevation of approximately 400–500 meters on the foothills of Mount Iwaki. In the local Tsugaru dialect, “kimi” means corn. The corn is also sometimes called “Dake no Kimi,” meaning...»
Hirosaki Cocktails are part of the unique nightlife and food culture of Hirosaki City in Aomori Prefecture. The city is known as a “City of Cocktails”, with numerous high-quality cocktail bars concentrated around the lively Kajimachi entertainment district. For visitors, Hirosaki offers more than historic attractions and beautiful apple orchards. After exploring the city during the day, travelers...»
Hirosaki Fuji is a distinctive apple variety discovered in Hirosaki, Aomori Prefecture. It is considered an early-ripening Fuji variety and is known for its attractive deep-red color, abundant juice, high sugar content, and tendency to develop translucent “honey” inside the flesh. Hirosaki is one of Japan's most famous apple-growing regions, and this locally discovered variety is one of the fruit...»
Bamboo Shoot Soup is a traditional local dish from Aomori Prefecture in northern Japan. Made with freshly harvested bamboo shoots and a simple miso-based broth, this rustic soup is enjoyed as a comforting home-style dish, particularly when bamboo shoots are in season. The bamboo shoots used in Aomori are different from the large, thick moso bamboo commonly seen in many parts of Japan. Instead, lo...»
Tamura Cidre is a sparkling apple wine made by Tamura Farm, an apple-growing farm in Aomori Prefecture. Made exclusively from fully ripened apples grown in the Tsugaru region, this distinctive cidre expresses the natural character of several carefully selected apple varieties. The blend brings together the delicate acidity and subtle astringency of Kougyoku, the clean sweetness of Sun Fuji, and t...»
Hirosaki is a fascinating destination where the rich food culture of Aomori meets the traditions of French cuisine. Surrounded by both the sea and mountains, Aomori Prefecture is blessed with a wide variety of high-quality ingredients, including fresh seafood, seasonal vegetables, fruits, and locally produced meats. In Hirosaki, these ingredients are transformed into elegant French dishes, creatin...»
Ppolo Chocolate is a popular chocolate cake from Aomori that offers the rich taste and texture of a specialty chocolate shop at an affordable price. Made with high-quality chocolate, fresh milk from Hokkaido, wheat flour, and eggs, the cake is carefully baked in a traditional oven-style method to create its distinctive texture....»
Shiso-maki ume-zuke is a traditional food from the Tsugaru region of Aomori Prefecture. It is made by wrapping pitted pickled plums or apricots in fragrant red shiso leaves and lightly sweetening them. The combination of the refreshing aroma of shiso and the sweet-and-sour flavor of the fruit makes this a popular traditional treat....»
Tokiwa Eggs are fresh brown-shelled eggs produced by Tokiwa Yokei, a poultry farm based in Fujisaki Town in southern Aomori Prefecture. Known for their firm, springy egg whites and yolks, these eggs are produced with an emphasis on careful poultry management, food safety, and the natural qualities of the egg. The laying hens are a purely Japanese breed called Goto Momiji. They are raised in open,...»
Shimizumori Namba is a traditional chili pepper from Aomori Prefecture with a history of more than 400 years. Unlike many hot chili peppers, it is known for its relatively mild heat and a distinctive natural sweetness. The large fruits can grow to an impressive length, sometimes reaching roughly the size of a person's face. Shimizumori Namba contains less of the compounds responsible for pungency...»
Kogyoku Apple Pie is a handmade apple pie produced by Tamura Farm, an apple-growing farm in Hirosaki City, Aomori Prefecture. Made generously with fully ripened Kogyoku apples grown in Aomori, this pie reflects the knowledge and dedication of a family of apple farmers. Kogyoku, also known as the Jonathan apple, is a traditional Japanese apple variety often considered particularly well suited to m...»
Inochi Apple is a popular confectionery from Aomori Prefecture made with a soft, fluffy steamed cake filled with two contrasting layers of flavor. Inside the delicate cake is a smooth, creamy custard, while the center contains a fruity apple sauce made with Aomori-grown apples. The soft texture of the steamed cake pairs beautifully with the refreshing sweet-and-tart flavor of the apple sauce. Wit...»
Torai is a new Japanese sake brand created by Rokka Shuzo, a sake brewery in Hirosaki, Aomori Prefecture. The brewery has a history stretching back approximately 300 years and places great importance on traditional craftsmanship and careful, hands-on sake making....»
Rokkon is a series of Japanese sake produced by Shōroku Shuzō, a small, long-established brewery located west of Hirosaki Castle in Aomori Prefecture. The brewery was founded in 1904 and has a history deeply connected to sake making in the Hirosaki area. Shōroku Shuzō had already been involved in the production of sake starter (shubo) since the Edo period. In 1904, the brewery changed its busines...»
Shirakami is a distinctive Japanese sake made using pure underground water from the Shirakami Mountains and a traditional brewing method known as Yamahai. Rather than relying on added lactic acid, Yamahai brewing allows naturally occurring lactic acid bacteria to play an important role in the brewing process. This approach gives Shirakami a deep, complex character while expressing the natural env...»
Seiken Hatorazu Apple Juice is a 100% straight apple juice made entirely from apples grown in Aomori Prefecture. It contains no added sugar, water, or flavorings, allowing you to enjoy the natural taste of the apples just as they are. When it comes to 100% apple juice, there are two main types. One is straight juice, made by squeezing the apples and putting the juice directly into containers. The...»
Shiny Apple Juice is one of the best-known apple juice brands from Aomori Prefecture, Japan. The Kin no Nebuta (Golden Nebuta) and Gin no Nebuta (Silver Nebuta) varieties are 100% straight apple juices made from apples grown in Aomori. The Shiny brand is produced mainly by Aomori Apple Juice Co., Ltd., a company founded in 1958. The company grows approximately 600 tons of apples a year, or around...»
Shiny Sparkling Apple is a non-alcoholic carbonated apple drink made with 100% apples from Aomori Prefecture. It combines the juicy freshness of ripe apples with the clean, refreshing sensation of sparkling soda. The drink offers a bright and lively mouthfeel, with a pleasant burst of carbonation and a crisp finish. Because it is made from Aomori apples, you can enjoy the natural fruity character...»
Hot Apple Juice is a unique apple drink developed in Hirosaki, Aomori Prefecture, where apple growing has been an important part of local culture for more than a century. While apple juice is a familiar drink in Japan, this version is specially blended to be enjoyed warm, making it particularly appealing during the cold months of northern Japan....»
Kininaru Ringo is a distinctive apple pie made with an entire Fuji apple grown in Aomori Prefecture. Instead of cutting the apple into pieces and simmering it until soft, the whole apple is soaked in a special syrup, wrapped in thin pastry, and slowly baked. The most remarkable feature is its crisp, juicy texture. With every bite, the apple retains so much of its natural crunch that it can almost...»
Pâtissier's Ringo Stick is a popular stick-shaped apple pie made with Aomori-grown apples. It combines three enjoyable textures—crisp, juicy apple; soft sponge cake; and flaky, crunchy pastry—in a convenient snack-sized format....»
Tabisachi is a charming miniature apple pie made with Aomori-grown apples. Its most distinctive feature is its shape: the pastry resembles an apple that has been cut in half, creating a playful appearance that reflects the sweet at the heart of Aomori's apple-growing culture....»
Dakekimi Ice Cream is a distinctive local ice cream made with Dakekimi, a premium variety of sweet corn grown in the Dake Highlands at the foot of Mount Iwaki in Aomori Prefecture....»
Nawa Karintō is a traditional confectionery from the Tsugaru region of Aomori Prefecture. It is a distinctive type of karintō, a classic Japanese snack made from fried wheat-flour dough, known for its hard, crunchy texture and gentle sweetness....»
Dake Kimi Pudding is a rich and creamy Japanese pudding made with “Dake Kimi,” a famous brand of sweet corn grown in the foothills of Mount Iwaki in Aomori Prefecture. The pudding captures the natural sweetness and distinctive flavor of this locally grown corn in a smooth, melt-in-your-mouth dessert....»
Dake Kimi Roll Cake is a Japanese dessert made with “Dake Kimi,” a premium brand of sweet corn grown in the foothills of Mount Iwaki in Aomori Prefecture. The natural sweetness and delicate aroma of the corn are incorporated throughout the cake, creating a gentle flavor that is easy to enjoy....»
Koyama Senbei is a traditional Japanese rice cracker from Hirosaki City, Aomori Prefecture, known for combining the familiar crisp texture of senbei with high-quality nuts such as almonds, pistachios, and walnuts. Each cracker is carefully hand-baked one by one by skilled craftsmen, preserving the satisfying crunch of traditional senbei while adding the rich flavors and textures of premium nuts....»
Aomori Gift: Chilled Apple Soup is a smooth and refreshing soup made entirely with 100% Aomori-grown apples and cream cheese. With a gentle sweetness and a pleasant balance of fruity acidity and creamy richness, it offers a unique way to enjoy one of Aomori's most famous agricultural products....»
Apple Vinaigrette is a light and fruity dressing made with apples from Itayanagi Town in Aomori Prefecture. Combining the gentle sweetness and refreshing character of ripe apples with vinegar, this oil-free dressing adds a delicate fruity flavor to a wide variety of dishes....»
Tsugaru Nabeyaki Udon is a popular local udon dish from the Tsugaru area of Aomori Prefecture. It is so widely known and enjoyed throughout the prefecture that it is sometimes described as a food that almost every Aomori resident knows. The product is made by Takasago Foods, a long-established food manufacturer founded in 1907 (Meiji 40). The company reportedly sells around 2.5 million servings e...»
Honey-Infused Apple Vinegar is a flavorful health-oriented drink made by adding honey to naturally fermented apple vinegar aged in oak barrels. Apple vinegar is widely known as an ingredient associated with beauty and healthy eating, but its sharp acidity can make it difficult to drink on its own. This apple vinegar offers a gentler way to enjoy it, thanks to the natural sweetness of honey. It ca...»
Aomori Nebarigoshi Udon with Soy Sauce is a regional Japanese noodle specialty made by Takasago Foods, a long-established food manufacturer founded in 1907 (Meiji 40). The company has developed its own noodle-making techniques while making the most of locally sourced ingredients from Aomori. The highlight of this udon is the noodle itself. Made with 100% Aomori-grown wheat flour from Nebarigoshi ...»
Mejaa Hiyamugi is a popular summer-only noodle from Aomori Prefecture. The name “Mejaa” comes from the Tsugaru dialect of Aomori and means “delicious.” True to its name, this refreshing hiyamugi has become such a familiar local favorite that it is said to be well known among people throughout the prefecture. Hiyamugi is a traditional Japanese wheat noodle that is thinner than regular udon and is ...»
Beni-Zake Izushi is a traditional preserved food from the Tsugaru region of Aomori Prefecture, created through the wisdom of people living in Japan's cold northern regions. It combines the natural bounty of Tsugaru with traditional fermentation techniques that have been passed down through generations. Izushi is a type of narezushi, a traditional Japanese fermented food in which fresh fish is pre...»
Yokien Garden is a beautiful Japanese garden located in Kikkocho, Hirosaki City, Aomori Prefecture. It is situated within the grounds of the tourist attraction Tsugaru-han Neputa Village and is one of the representative gardens of the Oishi Bugaku-ryu style of landscape gardening that flourished in the Tsugaru region. Recognized for its historical and artistic value, Yokien Garden is designated a...»
Horikoshi Castle Ruins is a nationally designated historic site in Hirosaki City, Aomori Prefecture. The castle was the final residence of Tsugaru Tamenobu, the founder and first lord of the Hirosaki Domain, and played an important role as a political, military, and administrative center of the Tsugaru region from the Warring States period through the early Edo period. Today, the former castle gr...»
Taga Shrine is a historic shrine located in the Higashimenya area of Hirosaki City, Aomori Prefecture. It is widely known as one of the shrines associated with the “Tsugaru Ichidai-sama” tradition, a unique form of folk worship in the Tsugaru region in which each zodiac sign has its own guardian deity. Taga Shrine is associated with the zodiac sign “Ne” (the Rat). People born in the Year of the R...»